Easiest Way to Prepare Perfect Japanese Steamed Fish and Shrimp with Radish

Japanese Steamed Fish and Shrimp with Radish.

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, japanese steamed fish and shrimp with radish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Japanese Steamed Fish and Shrimp with Radish is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Japanese Steamed Fish and Shrimp with Radish is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have japanese steamed fish and shrimp with radish using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Japanese Steamed Fish and Shrimp with Radish:

1. {Make ready of Fish (any fish is ok).
2. {Get 8 of shrimp.
3. {Prepare 1 tablespoon of soy sauce.
4. {Get 4 of radish.
5. {Prepare 1 of egg white.
6. {Get 1/2 teaspoon of salt (to taste).

Steps to make Japanese Steamed Fish and Shrimp with Radish:

1. Salt a little on shrimp. Cut fish and sprinkle soy sauce..
2. Grate radish.
3. Mix egg white and grated radish. Salt to taste..
4. Put grated radish with egg white on fish and shrimp. Then put shrimp on top..
5. Stream for 15 minutes..
6. Garnish with green onion. Enjoy 😉.

So that is going to wrap it up with this exceptional food japanese steamed fish and shrimp with radish recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!