Easiest Way to Prepare Homemade Hillbilly Miso Soup
Hillbilly Miso Soup.
Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, hillbilly miso soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Hillbilly Miso Soup is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Hillbilly Miso Soup is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook hillbilly miso soup using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hillbilly Miso Soup:
- {Get 8 cups of water (I may have used a bit more).
- {Take of About 1lb tofu (I found a 14oz).
- {Get 5 grams of parsley (sub for seaweed).
- {Take 5 of full green onions.
- {Get 4 of chicken bullion cubes (sub flavor for miso and dashi).
Steps to make Hillbilly Miso Soup:
- Chop tofu and add to the water with the 4 bullion cubes, using half of the cubes reccomended by package.
- Simply chop up parsley and onions while water comes to a boil.
- Add ingredients and leave on a light boil (low heat) for 20-30 minutes or until tofu begins to float and veggies begin to sink.
- I like simplicity so I added a bit of chives, dash of dill weed, and a pinch of sea salt to the mix before I finished. Enjoy!.
So that's going to wrap it up for this special food hillbilly miso soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!