How to Make Any-night-of-the-week Japanese Curry with Beef (from scratch)

Japanese Curry with Beef (from scratch).

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, japanese curry with beef (from scratch). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Japanese Curry with Beef (from scratch) is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Japanese Curry with Beef (from scratch) is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook japanese curry with beef (from scratch) using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Japanese Curry with Beef (from scratch):

1. {Make ready 250 g of Beef (slice thinly).
2. {Make ready 70 of Yellow Onions (diced neatly).
3. {Get 1/2 (80 g) of Fuji Apple (chopped finely).
4. {Prepare 70 g of Celery (diced neatly).
5. {Get 60 g of Carrots (diced neatly).
6. {Get 100 g of Potatoes (diced neatly).
7. {Prepare 3 Tbsp of Cooking Oil.
8. {Take 1 Tbsp of S&B Curry Powder.
9. {Make ready 1 tsp of Sugar.
10. {Take 2 pinches (2 g) of Salt.
11. {Make ready 1-2 cup of Stock/Water.
12. {Get of [Curry Roux];.
13. {Make ready 3 Tbsp of Butter.
14. {Get 3 Tbsp of Flour.
15. {Prepare 1 Tbsp of S&B Curry Powder.
16. {Take 0.5-1 cup of Water/Stock.
17. {Take of [Quick Katsu Sauce recipe];.
18. {Prepare 3 Tbsp of Tomato paste.
19. {Take 1 Tbsp of Kikkoman Light Soy sauce.
20. {Take 1 Tbsp of Worcestershire sauce.
21. {Prepare 1 Tbsp of Rice Vinegar.
22. {Take 2 tsp of Sugar.

Instructions to make Japanese Curry with Beef (from scratch):

1. Heat 2 Tbsp of cooking oil in a wok until hot and dry the onions until it is fragrant and translucent. Then add the apples and caramelise them for 2-3 minutes..
2. Then add the beef, mix well and cook them until the beef is brown all over. Then add in the potatoes, Celery, carrots and stir fry them for 1 minutes. Add stock/water as well as 1 Tbsp of curry powder and let it cook until veggies and beef are tender..
3. Meanwhile, in another wok, and in bitter and flour, mix well and cook them to a smooth consistency (try not to let the butter become brown). Add the S&B Curry Powder and Katsu sauce and mix well. Lastly add the stock and mix it to smooth consistency again..
4. Add the Curry Roux to the Beef and Veggie broth and then mix well. Season with Salt and then serve..

So that's going to wrap it up for this special food japanese curry with beef (from scratch) recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!