How to Prepare Ultimate 'Mentsuyu' (Noodle Dipping Sauce)

'Mentsuyu' (Noodle Dipping Sauce).

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, 'mentsuyu' (noodle dipping sauce). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

'Mentsuyu' (Noodle Dipping Sauce) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. 'Mentsuyu' (Noodle Dipping Sauce) is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook 'mentsuyu' (noodle dipping sauce) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 'Mentsuyu' (Noodle Dipping Sauce):

1. {Take of < Ingredients for Popular Method >.
2. {Get 1/2 cup of Mirin.
3. {Get 2/3 cup of Soy Sauce.
4. {Make ready 10-15 g of or a handful of ‘Katsuobushi’.
5. {Take 2 cups of Water.
6. {Prepare of < Ingredients for Quick & Easy Method >.
7. {Make ready 2 cups of Water.
8. {Make ready 1 of & 1/3 teaspoon Instant Dashi Powder *’Katsuobushi’ type recommended.
9. {Get 1/3 cup of Mirin.
10. {Take 1/2 cup of Soy Sauce.

Instructions to make 'Mentsuyu' (Noodle Dipping Sauce):

1. <Popular Method> Heat Mirin in a saucepan to boil off alcohol. Then add Soy Sauce and bring it to the boil. Add ‘Katsuobushi’ and cook about for a minute..
2. Add Water and bring to the boil again, then remove from heat. Drain the sauce well. Allow it cool, then chill in the fridge..
3. <Quick & Easy Method> Place all ingredients in a saucepan and bring to the boil. Keep boiling for a few minutes. Allow it cool, then chill in the fridge..

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