Recipe of Award-winning Japanese Sashimi Tuna Salad

Japanese Sashimi Tuna Salad.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, japanese sashimi tuna salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Japanese Sashimi Tuna Salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. Japanese Sashimi Tuna Salad is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have japanese sashimi tuna salad using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese Sashimi Tuna Salad:

1. {Get of Tuna Sashimi.
2. {Make ready of white spring onion.
3. {Make ready of smashed peanut.
4. {Make ready of sesame oil.
5. {Prepare of soy sauce.

Instructions to make Japanese Sashimi Tuna Salad:

1. Spring onion.
2. Shred spring onion.
3. Soak in water.
4. And drain.
5. Slice raw tuna and dish onion and tuna.
6. Garnish crushed peanut.
7. Put sesame oil and soy sauce and mix well. Let's eat. You can garnish cornflakes instead of crushed peanuts..

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