Simple Way to Make Ultimate Ura Maki-zushi (Inside-out Sushi Rolls)

Ura Maki-zushi (Inside-out Sushi Rolls).

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, ura maki-zushi (inside-out sushi rolls). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ura Maki-zushi (Inside-out Sushi Rolls) is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Ura Maki-zushi (Inside-out Sushi Rolls) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have ura maki-zushi (inside-out sushi rolls) using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ura Maki-zushi (Inside-out Sushi Rolls):

1. {Take of Sushi Rice *Find my 'Sushi Rice' recipe at https://cookpad.com/uk/recipes/1467168-sushi-rice.
2. {Prepare of Nori (Seaweed Sheets).
3. {Get of <Filling Suggestions>.
4. {Prepare of Cucumber & Wasabi.
5. {Prepare of Carrot (cooked in salted water).
6. {Get of Avocado.
7. {Take of Canned Tuna and Japanese Mayonnaise.
8. {Make ready of Omelette.
9. {Get of Boiled Prawns.
10. {Make ready of Takuan (Japanese Pickled Daikon).
11. {Make ready of Unagi Kabayaki (Grilled & Seasoned Eel).
12. {Take of Ham.
13. {Take of Radish Sprouts.
14. {Make ready of Smoked Salmon.
15. {Prepare of Fresh Sashimi.
16. {Get of Chicken Teriyaki.
17. {Prepare of Today I used Carrot, Cucumber, Omelette and Kanpyō.

Instructions to make Ura Maki-zushi (Inside-out Sushi Rolls):

1. Place a sheet of Nori on Makisu (bamboo mat). Spread out cooled Sushi Rice on the Nori sheet evenly. You may wish to sprinkle with some Toasted Sesame Seeds or finely chopped herbs over the rice..
2. Place a sheet of plastic food wrap on the Sushi Rice and gently press down. Flip over so that Nori is facing upward, and place on the Makisu (bamboo mat)..
3. Place some filling on the Nori, then start to roll. Lift the nearest end of Makisu and fold over the filling, and roll tightly forward to the end, peeling off the plastic food wrap from the rice. Tightly wrap the sushi roll with the plastic food wrap..
4. Cut the sushi roll wrapped in the plastic food wrap with a sharp knife into bite sized pieces. The knife becomes very sticky, so you need to wipe it frequently with a wet cloth or paper towel. *Tips: Slightly wet the knife makes cutting a lot easier..
5. Remove the plastic wrap from sushi pieces, and arrange them on a serving plate..
6. It is much easier to make thin Maki-zushi rolls than thick ones. To do this, you may have to cut your Nori sheets in half, and use one filling for each roll..

So that is going to wrap this up for this exceptional food ura maki-zushi (inside-out sushi rolls) recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!