Recipe of Homemade Pork Ramen Noodles with Miso Soup
Pork Ramen Noodles with Miso Soup.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, pork ramen noodles with miso soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pork Ramen Noodles with Miso Soup is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. Pork Ramen Noodles with Miso Soup is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Pork Ramen Noodles with Miso Soup:
- {Take of Instan Ramen Noodles.
- {Get of Instan Miso paste.
- {Take of Boiled eggs.
- {Take of Leafover meat (roast pork).
- {Make ready 1-2 cup of water for the broth.
Steps to make Pork Ramen Noodles with Miso Soup:
- Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. Scoop the noodles in the ser.
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