Recipe of Award-winning Chicken Miso Ramen Noodles

Chicken Miso Ramen Noodles.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, chicken miso ramen noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Miso Ramen Noodles is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Chicken Miso Ramen Noodles is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken miso ramen noodles using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Miso Ramen Noodles:

1. {Make ready of For the chicken:.
2. {Get 2-4 of chicken thighs.
3. {Make ready of Cornstarch.
4. {Take 3 tbsp of Crisco oil.
5. {Take 1 tsp of powdered ginger or fresh ginger.
6. {Prepare 1 tbsp of red chili paste (I use Gochujang).
7. {Take 1 tsp of soy bean paste.
8. {Make ready of Broth:.
9. {Prepare 6 cups of water.
10. {Take 3 tbsp of chicken soup base or more to your taste.
11. {Take 3 of beef bullion cubes.
12. {Get 1 packet of onion soup mix.
13. {Prepare 2 tbsp of red chili paste.
14. {Prepare 1 tbsp of miso soybean paste.
15. {Take 1 tbsp of rice vinegar.
16. {Make ready 2 packs of Japanese style noodles (udon).
17. {Take 2 packs of Halo sea salt seaweed finely chopped.
18. {Make ready 6 of green onions thinly chopped.
19. {Prepare 2 of carrots thinly sliced.
20. {Make ready of Mushrooms (shitake or white).

Instructions to make Chicken Miso Ramen Noodles:

1. In a skillet on medium heat, add 3 tbsp crisco oil saute mushrooms and 3 cloves of garlic minced..
2. In a pot, boil first 11 ingredients together that are in the broth section..
3. Add the sauted mushrooms and garlic to your broth..
4. In that same skillet on medium heat, add 1 tbsp oil. Coat your chicken with the cornstarch. Put the chicken in the skillet, brown on both sides. Sprinkle ginger on one side, flip over and with your spoon spread red chili paste and soy bean paste on the other side. Now, flip and let it get a little crispy..
5. Now that your chicken is done, put on cutting board and cut into strips or quarters and add it to your soup. Let it all boil together for about 15 minutes..
6. Add an egg if you like. Boil 3 eggs for exactly 7 minutes. Yellow should be a little runny..
7. Serve with green onions and a delicious egg..

So that's going to wrap this up for this special food chicken miso ramen noodles recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!