Recipe of Quick Rice balls

Rice balls.

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rice balls. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rice balls is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Rice balls is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rice balls using 11 ingredients and 32 steps. Here is how you cook that.

The ingredients needed to make Rice balls:

1. {Get of sticky rice or sushi rice, cooked.
2. {Make ready of spring onions or small bunch of chives.
3. {Take of small carrots.
4. {Prepare of tarragons.
5. {Take of dill stems, chopped.
6. {Take of tuna.
7. {Prepare of minced beef.
8. {Prepare of turmeric.
9. {Make ready of chilli flakes.
10. {Make ready of salt and pepper.
11. {Get of sesame oil or olive oil.

Steps to make Rice balls:

1. Cut carrots into long thin stripes and then cut them into tiny cubes. Finely chop spring onions /chives and tarragon leaves..
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4. Heat the oil (Sesame or Olive) in a pan and fry carrots until soft then add minced beef, season with salt and pepper. Fry until meat is brown..
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7. In a bowl with 1 ½ cups of cooked rice, add fried meat mixture and 2 tbsp of chopped spring onions.Mix together well and set it aside..
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9. Squeeze out all of the oil from tuna and in a separate plate with 1 ½ cups of cooked rice, add dry tuna and chopped tarragon leaves..
10. Season with salt and pepper. Mix well together and set aside..
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12. In another plate mix rice with chopped dill, spring onions, chilli flakes, salt and turmeric..
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15. Now, wet your hand and shape small portions of rice into balls. Once all is done, serve them..
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So that is going to wrap it up with this special food rice balls recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!