Recipe of Favorite Chicken Karaage 🥢
Chicken Karaage 🥢.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, chicken karaage 🥢. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Karaage 🥢 is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Chicken Karaage 🥢 is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken karaage 🥢 using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Karaage 🥢:
- {Make ready 350 g of chicken thigh, cubed.
- {Take 1 tablespoon of mirin.
- {Make ready 1 teaspoon of sugar.
- {Make ready 1 tablespoon of ginger, grated.
- {Take 2 tablespoons of soy sauce or shoyu.
- {Get 2 clove of garlic, minced.
- {Prepare 3-4 tbsp of potato starch or corn flour.
- {Make ready of Shichi-mi tōgarashi for garnish.
- {Take of Garlic kewpee mayo.
- {Get 3 tbsp of Japanese kewpee mayonnaise.
- {Make ready 1/2 of tsp, minced.
- {Prepare of Mix them together.
Instructions to make Chicken Karaage 🥢:
- In a mixing bowl, combine the chicken, mirin, sugar, soy sauce, ginger, and garlic. Mix well. Marinate for at least 20-30 minutes. Add potato starch to the chicken. Mix well..
- Add some vegetable oil on a frying pan wait until medium heat. Knock out some access flour and add chicken in to the wok. Use chopsticks or specular turn them around until they all cooked evenly, crispy and golden all around..
- Serve with a wedge of lemon and garlic mayo.sprinkle some Shichi-mi tōgarashi if prefer..
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So that is going to wrap it up with this special food chicken karaage 🥢 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!