Recipe of Any-night-of-the-week Sukiyaki

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20 May, 2021

Sukiyaki.

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, sukiyaki. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sukiyaki is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Sukiyaki is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook sukiyaki using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sukiyaki:

{Make ready 500-600 g of Beef *thinly sliced.
{Get 1 of Onion.
{Get 2 of Thick Spring Onion.
{Prepare 1/4 of Wombok.
{Prepare 1 bag of Shirataki (Konjac Noodles) *OR Harusame.
{Prepare 8 of Shiitake.
{Get 200 g of Other Mushrooms *e.g. Shimeji, King Oyster, Enoki, etc.
{Make ready 1/2-1 of Tofu.
{Make ready 1 of Carrot.
{Get 200 g of Green Vegetables *e.g. Shungiku, Mizuna, Spinach, etc.
{Make ready 4 of Eggs.
{Prepare of <Sukiyaki Sauce>.
{Make ready 1/2 cup of Soy Sauce.
{Take 1/2 cup of Mirin.
{Make ready 1/4 cup of Sugar.
{Get 1 cup of Dashi Stock.

Steps to make Sukiyaki:

Make Sukiyaki Sauce by combining Dashi, Sugar, Mirin and Soy Sauce..
Heat Oil in a pan or pot then add some of the Beef Slices. When the Beef starts to change colour, pour in some sauce and add some of each vegetable. Do not stir. Let everything cook in the sauce..
When things are cooked, you take whatever you like from the pot, dip it in a lightly beaten raw egg and enjoy it. Because the food is very hot, the egg will be slightly cooked on it and add a wonderful taste and flavour, and it will also make this dish more nutritious. Sukiyaki can be enjoyed without egg..
As things are eaten, add more meat, vegetables and sauce as required. This way everyone can eat until they are satisfied..
*Tips: At the end of the meal, you find delicious sauce remaining in the pan. Don't waste it! Add cooked Udon and enjoy it..

So that is going to wrap it up with this exceptional food sukiyaki recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!