How to Make Super Quick Homemade Delicious! Goya Chanpuru (Bitter Melon Stir-Fry)

Delicious! Goya Chanpuru (Bitter Melon Stir-Fry).

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, delicious! goya chanpuru (bitter melon stir-fry). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Delicious! Goya Chanpuru (Bitter Melon Stir-Fry) is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Delicious! Goya Chanpuru (Bitter Melon Stir-Fry) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook delicious! goya chanpuru (bitter melon stir-fry) using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Delicious! Goya Chanpuru (Bitter Melon Stir-Fry):

1. {Take 1 of about 20 to 25 cm long Bitter melon.
2. {Prepare 150 grams of Pork.
3. {Take 200 grams of Firm tofu.
4. {Make ready 2 of Eggs.
5. {Prepare 1 of packet Bonito flakes.
6. {Make ready of ★Seasonings:.
7. {Prepare 1 tbsp of ★Sake.
8. {Prepare 1 of and 1/2 tablespoon ★Soy sauce.
9. {Make ready 1 tbsp of ★Oyster sauce.
10. {Prepare 1 tsp of ★Dashi stock granules.
11. {Get 1 tbsp of Sesame oil.
12. {Get 1 of Olive oil or vegetable oil.
13. {Prepare 1 tbsp of Cake flour.
14. {Get 1 of Salt, pepper.

Steps to make Delicious! Goya Chanpuru (Bitter Melon Stir-Fry):

1. Slice the bitter melon, rub with salt, and soak in salted water for at least 10 minutes. This reduces the bitterness..
2. Wrap the cut tofu in 3 to 4 layers of paper towels. Microwave for about 1 minute at 600 W to get rid of the water..
3. Season the pork with salt and pepper, and coat in flour. The meat will be tender that way..
4. Put olive oil in a pan and saute the tofu. When the cubes are browned, remove from the pan..
5. Add sesame oil to the pan and stir fry the pork, then add the bitter melon and continue stir frying..
6. Put the tofu back in, and add the combined ★ ingredients..
7. Swirl in the beaten egg, add the bonito flakes, mix everything together, and it's done..
8. Transfer to a serving plate..

So that is going to wrap it up with this exceptional food delicious! goya chanpuru (bitter melon stir-fry) recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!